Salad Potatoes with Sweet Ramp Dressing: A Piece of Cake #23

Croutons, but make them "p1qotato."

I love a big salad. Call it a supper salad, an entree salad or just a Big Salad. Salad as a meal is in regular rotation in our household. And that’s probably because I hate food waste—a big salad is one of my favorite ways to use up fridge extras. So this week's newsletter is, of course a recipe, but also a concept: your blueprint for the perfect supper…